Wednesday, September 28, 2016

San-J Sauces

When this packaged arrived from San-J I couldn't contain my excitement. 3 delicious gluten free sauces and a tote bag! and a basting brush! and a cutting board! and the best, a mini USB in the shape of a tamari sauce bottle!  How cool is this company!?

Needless to say I couldn't wait to dive in.  All three of the sauces I cooked with are gluten free certified and non-gmo verified.  They all come with suggestions on the bottle as to what pairs best with each sauce.


I used the Mongolian sauce to make a quick chicken stir-fry with broccoli and green beans over rice. It was so nice to have a sauce waiting for me in the pantry.  It meant I didn't need to get out all the measuring cups and spoons and assemble ingredients which is a total life saver on a weeknight.



The Thai peanut sauce went great with shrimp; the sauce has a little kick to it.  I made shrimp avocado burritos with mixed greens and cilantro lime rice.  I also used this as a dipping sauce later in the week for chicken spring rolls.


I used the orange sauce for a steak and mixed vegetable ramen noodle bowl.  I stir fried the steak and veggies in the orange sauce then tossed in the cooked noodles and topped it all with a hearty shake of sesame seeds.


I am so excited to have these sauces in my condiment stash right now.  I can't wait to continue to use them to add great flavor to more meals.

I received this product for free from Moms Meet (momsmeet.com), May Media Group LLC, who received it directly from the manufacturer. As a Moms Meet blogger, I agree to use this product and post my honest opinion on my blog. The opinions posted are my own.

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