Sunday, September 12, 2010

Smoque BBQ Mac and Cheese

After my lunch at S'mac last weekend I have been craving another mac and cheese dish. I found this recipe in my Diners Drive-Ins and Dives cookbook, it's from Smoque BBQ in Chicago. I have always wanted to make mac and cheese with evaporated milk so this was all very exciting for me.

Here she is covered in buttered panko breadcrumbs and parmesan cheese:

Just wait until you see what's for dessert!

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