This time around I made my own biscuits to top some chicken pot pies with. We used Bisquik mix and grated up some cheddar cheese to throw inside of them. I rolled them out with a glass, couldn't find the rolling pin, and used the same glass to cut the biscuits out.
Here they are atop the finished pies:
Want an innards shot? Well I forgot to take one, but you can check out a previous one.
I think making the biscuits yourself really takes it to another level and it is not difficult or time consuming so I will definitely do it again.
I'll leave you with this, a bacon cheddar biscuit:
Suck on that Red Lobster!