Friday, October 8, 2010

Apple Peanut Butter Tart


I used puff pastry and I couldn't be more excited about it. This is another winner from Picky Palate. It was so simple and required minimal ingredients, I really can't ask for much more. Sliced up an apple, spread peanut butter and honey on a puff pastry, sprinkle with cinnamon and sugar and bake. Magical.




And I topped my slice off with some pumpkin pie ice cream.

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