Sunday, January 22, 2017

Foodie Dice

Sorry I seem to have taken a bit of a leave of absence from the blog so far this year, but I promise new recipes are in the works as you read this very post!

FYI: This is not a sponsored post.  It's just me showing off a fun gift I got for Christmas.  I present to you, foodie dice!  The idea is you roll the dice to decide what ingredients get included in a recipe.  This version has a different vegetable die for each season.

Above you can see what I rolled, below you can see what the end result looked like. I roasted a rosemary and garlic covered pork loin along with potatoes and carrots.  I tossed in some shredded purple cabbage for the last few minutes of cooking.

This was just the inspiration I needed to come up with something different to cook for dinner. Can't wait to see what the dice have in store for me next time!

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