I know, I know, it's really not the kind of weather for some creamy mac and cheese. But it's fantastic and it's all I could come up with for dinner tonight, so zip it.
I used the Progresso Recipe Starter cooking sauce, creamy parmesan basil, instead of milk and butter for the mac and cheese sauce. For the cheese I used this awesome new Land O' Lakes product: 4 Cheese Italian Blend. What 4 cheeses you might ask? Asiago, Romano, Parmesan, and American. You can get it at the deli counter, not the dairy aisle, and I recommend that you go do that. Now.
I threw in broccoli for good measure. You know me, always trying to stay healthy!
Delicious, easy, fast, 4 ingredients, yay!