Changes I made: omitted the chicken, used whole milk, cooked the gnocchi in the soup, and chopped my carrots.
Here's the seasoning line-up. Still peeing my pants over the fact that I have nutmeg on hand and I must say it was really delicious in this soup.
This is the mirepoix. Yea that's right I used the term mirepoix. This is a classy blog now so go google that term so you can keep up.
Look at her boiling away!
I apologize, I wish soups were more attractive to photograph.
Ok, I won't gush any more about how good this was; make it for yourself and discover the magic.
Looks phenomenal, soup photographs better thsn you think.I wish I knew French, meyerpoiks sound great!
ReplyDeletehahahaha thanks!
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